Dietary Requirements
Now more than ever there seems to be great demand for all sorts of different dietary requirements. These requirements stem from many varying reasons, trends, health, religion, and culture. Some of the most common diets as chefs on board Superyachts come across are, gluten free, wheat free, lactose intolerant, vegetarian, vegan, Jewish dietary requirements, the low-carb diet, blood type diet just to name a few.
Anyway I am going to start with one of the most popular of dietary trends the Gluten Free Diet.
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